Culinary And Whipping Cream
Tatua Culinary and Whipping Cream is a versatile, premium, long-life cream suitable for all cooking, pastry and baking applications.
Product Features
- Body & texture: Light body/smooth mouth feel
- Colour: Pale cream
- Flavour: Fresh cream
- Excellent heat stability
- Halal certified
- Heat stable
- Vegetarian suitable
- 12 months shelf life
- Gluten free
- Foam Stability: Good shape retention and peak definition.
- Once whipped it can be refrigerated for 2 days with minimal leakage.
- Overrun: (typical%): 120
- Freeze thaw stable after whipping, particularly if it has been sweetened.
- Reduction: reduces quickly to 75% of its original volume
- Store chilled. Once opened, keep chilled and use within 10 days
Tatua Culinary and Whipping Cream
This cream whips to a stable foam with minimal leakage, is freeze-thaw and acid and alcohol stable with excellent reduction qualities. It has a high overrun of between 100%-120%. It is suitable as a fat source in industrial applications such as ice cream and confectionery – contains 38% fat.
Create creamy sweet and savoury sauces to compliment meat, fish and sweet desserts
Create delicious fillings for cakes and pastries e.g. Combine with chocolate, lemon curd
Decorate tortes and gateaux – freeze if required
In industrial applications, as a fat source for ice cream, confectionery and biscuit manufacture
Pour into hot beverages, or whip and top off coffees, frappes, hot chocolate
Use to make creamy desserts such as mousse, cassata and parfait
Private Bag 800 Morrinsville 3340 New Zealand