One site, one quality framework, one supply chain, so nothing gets lost in the gap between development and delivery.
Designed for the demands of specialised dairy
Tatua's processing systems are built to handle the demands of specialised dairy, rather than commodity at huge scale. For our customers, this means tighter specifications, more complex formulations, and the discipline to maintain consistency run after run.
In specialised proteins, our manufacturing capability is focused on producing ingredients with defined functional properties for nutritional and food applications. Tight process control, deep protein expertise, and an integrated development-to-production pathway enable us to deliver ingredients that meet demanding performance requirements.
We manufacture specialty cream products for retail, foodservice, quick service restaurants, ice cream producers, and industrial food manufacturers, as well as bespoke solutions developed in collaboration with customers who need something designed to their own requirements.
Packaging that preserves product integrity
Our products are available in a range of packaging formats designed to support efficient manufacturing, handling, and distribution across global supply chains. From aseptic Bag-in-Box, Ecolean and pallecon formats for cream products through to multi-wall, double-barrier bags for speciality proteins and flavours, packaging is selected to suit the needs of the product and the customer.
Aseptic packaging helps deliver long shelf life while maintaining product integrity, giving customers greater flexibility in storage, transportation, and production planning.
Engineering and site integrity
Consistent manufacturing outcomes depend on well-maintained, well-managed infrastructure.
Our engineering and site services teams keep processing systems running efficiently and safely, managing equipment, designing system improvements, and resolving technical challenges to minimise disruption to production.
Private Bag 800 Morrinsville 3340 New Zealand